VEGAN

Vegan Cocoa Pancakes

January 17, 2016 by Cris 6 Comments

Everyone likes pancakes right? And if you don’t, I mean come on, seriously??? ;) You need these vegan cocoa pancakes to brighten up cold winter days. Just saying’…

I’m super excited about this recipe. Do you remember my last pancake recipe Banana & Cacao Pancakes (by the way, a must-try one) that I could eat at least 5 of them and be hungry again one hour later? Well, these vegan cocoa pancakes with whole wheat flour – that’s higher in fiber and protein than all-purpose one – are going to stick with you until lunch. I promise!

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Pomegranate Dark Chocolates

December 30, 2015 by Cris 36 Comments

Let’s sweeten things up, baby! :-)

Are you READY for tomorrow’s night party??? Every party should have something that’s sweet and colorful like these pomegranate dark chocolates … FES-TIVE!

If you are also a dark chocolate LOVER, you gotta try these pomegranates. I’m telling you, there is somethings special about dark chocolate covered pomegranates that is magical….

Spicy Tuna Taco with Black Beans and Corn

December 8, 2015 by Cris 8 Comments

A delicious and quick to make warm tortilla filled with black beans, tuna and corn – cooked in a savory and spicy way. That’s your healthy snack in NO TIME FLAT – max. 5 minutes. Feeling lazy lately too! :)

Have you ever tried tacos with tortillas? I don’t eat flour tortilla on a regular basis. I personally prefer corn tortilla as they provide fiber, calcium, potassium, iron and B vitamins, but I couldn’t find them at the grocery store the other day….

Sugar-free Pumpkin, Coconut and Chocolate Bars

September 23, 2014 by Cris 2 Comments

Fluffy and moist homemade sugar free pumpkin hazelnut bars topped with creamy dark chocolate and almonds flakes – like my best friend would also say to you “the kind of dessert too fit for me!” :)

I have many good friends back home but Lucia, my oldest best friend (we know each other since we were 5 years old) is the one who gets the first pictures of my “creations”. And I send them to her because I appreciate very much her sincerity and the funny comments I get to hear every single time.

For instance, yesterday evening after I baked my first pumpkin bars ever (a big event in my life, right?! ), I quickly sent her a picture of it, so eager to find out what does she think about the ingredients, how does it look, should I post it or not – the normal kinds of questions….

Vegan Cocoa Pancakes

Pomegranate Dark Chocolates

Spicy Tuna Taco with Black Beans and Corn

Sugar-free Pumpkin, Coconut and Chocolate Bars

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