Fluffy and moist homemade sugar free pumpkin hazelnut bars topped with creamy dark chocolate and almonds flakes – like my best friend would also say to you “the kind of dessert too fit for me!” :)
I have many good friends back home but Lucia, my oldest best friend (we know each other since we were 5 years old) is the one who gets the first pictures of my “creations”. And I send them to her because I appreciate very much her sincerity and the funny comments I get to hear every single time.
For instance, yesterday evening after I baked my first pumpkin bars ever (a big event in my life, right?! ), I quickly sent her a picture of it, so eager to find out what does she think about the ingredients, how does it look, should I post it or not – the normal kinds of questions….
